Quick mortadella rolls filled with cream cheese — elegant appetizers for guests.
Ingredients:
- 12 slices Nora beef olive mortadella
- Cream cheese
- Cucumber, cut into batons
- Fresh mint
Method:
1. Spread each mortadella slice with cream cheese.
2. Add a cucumber baton and a mint leaf.
3. Roll up the slice and secure with a toothpick.
4. Chill briefly and serve cold.
