Italian focaccia layered with beef olive mortadella and cheese — a delicious meal.
Ingredients:
- 150g Nora beef olive mortadella, sliced
- Focaccia bread
- Mozzarella and rocket
- Olive oil
Method:
1. Split the focaccia and warm it slightly.
2. Layer the mortadella and mozzarella.
3. Add the rocket and drizzle with olive oil.
4. Close the bread and serve warm.
