Dough rolls stuffed with salami, pizza sauce and cheese — tasty appetizers.
Ingredients:
- 80g Nora beef salami, chopped
- Rolled-out pizza dough
- Tomato sauce and mozzarella
- Oregano
Method:
1. Spread the sauce, mozzarella and salami over the dough.
2. Roll into a log and cut into rounds.
3. Arrange on a tray and sprinkle with oregano.
4. Bake at 200°C until golden; serve hot.
